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Wild barley serves as a source for biofortification of barley grain.

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Date
01/06/2019
Author
Wiegmann, M.
Thomas, W.T.B.
Bull, H.J.
Flavell, A.J.
Zeyner, A.
Peiter, E.
Pillen, K.
Maurer, A.
Is part of
Plant Science, 283, 83-94.
Version
2018-09-28
Metadata
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DOI
https://doi.org/10.1016/j.plantsci.2018.12.030
Link
https://hdl.handle.net/20.500.12594/23622
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©Research Scotland Consortium
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EH3 5LR
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Email: info@ResearchScotland.ac.uk
Items in Research Scotland are protected by copyright with all rights reserved unless otherwise indicated.
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