Berry-enriched diet in salt-sensitive hypertensive rats: metabolic fate of (poly)phenols and the role of gut microbiota.

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Date
03/11/2019
Author
Gomes, A.
Oudot, C.
Macia, A.
Foito, A.
Carregosa, D.
Stewart, D.
van de Wiele, T.
Berry, D.
Motilva, M.J.
Brenner, C.
dos Santos, C.N.
Is part of
Nutrients, 11, Article No. 2634.
Version
2019-10-14
Metadata
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DOI
https://doi.org/10.3390/nu11112634
Link
https://hdl.handle.net/20.500.12594/23600
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