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dc.contributor.authorZhang, L.en
dc.contributor.authorPeng, Y.en
dc.contributor.authorZhou, J.en
dc.contributor.authorGeorge, T.S.en
dc.contributor.authorFeng, G.en
dc.date.accessioned2022-09-15T10:58:44Z
dc.date.available2022-09-15T10:58:44Z
dc.date.created2019-07-18en
dc.date.issued2020-03-01en
dc.identifier.urihttps://hdl.handle.net/20.500.12594/21838
dc.description.sponsorshipNot Recordeden
dc.relation.ispartofSoil Biology and Biochemistry, 142, Article No. 107724.en
dc.subjectBacterial community structureen
dc.subjectFructoseen
dc.subjectHyphosphereen
dc.subjectMicrorespen
dc.subjectPhosphataseen
dc.titleAddition of fructose to the maize hyphosphere increases phosphatase activity by changing bacterial community structure.en
dc.title.alternativeAddition of fructose to the maize hyphosphere increases phosphatase activity by changing bacterial community structure.en
dc.typeJournal, refereed paper - Publisheden
dcterms.audienceScientistsen
dcterms.dateAccepted2020-01-16en
dcterms.valid2020-03-01en
dc.date.updated2020-04-02en
dc.identifier.doihttps://doi.org/10.1016/j.soilbio.2020.107724en
refterms.version2019-07-18en


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