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dc.contributor.authorPancotto, F.en
dc.contributor.authorRighi, S.en
dc.contributor.authorVittuari, M.en
dc.contributor.authorSetti, M.en
dc.contributor.authorPiras, Simone
dc.date.accessioned2021-07-23T01:56:17Z
dc.date.available2021-07-23T01:56:17Z
dc.date.created2019-07-17en
dc.date.issued2021-05-01en
dc.identifier.urihttps://hdl.handle.net/20.500.12594/11537
dc.relation.ispartofEcological Economics, 183, Article No. 106954.en
dc.subjectFood behaviouren
dc.subjectHousehold food wasteen
dc.subjectHousehold incomeen
dc.subjectItalyen
dc.subjectSocial capitalen
dc.titleCommunity social capital and status: The social dilemma of food wasteen
dc.typeJournal, refereed paper - Publisheden
dcterms.audiencePolicy Advisorsen
dcterms.audienceScientistsen
dcterms.dateAccepted2020-12-03en
dcterms.valid2021-05-01en
dc.date.updated2021-03-04en
dc.identifier.doihttps://doi.org/10.1016/j.ecolecon.2021.106954en
rsc.identifierHUTTON_46261
refterms.version2019-07-16en


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